Nobile Wine Tour

Some notes about the structure: the company extends over 60 hectares, on an entire hill north of Montepulciano covered with vineyards and olive trees from where you dominate, in a panoramic position, the Valdichiana. It includes 3 farmhouses, 2 used as agriturismo with rooms and apartments for a total of 60 beds, the other farmhouse includes the restaurant that can accommodate up to 80 seats inside, plus the veranda in hot months that can accommodate up to 40 people. In the cellar of about 700 sqm. with oak barrels and modern technologies for winemaking, they produce over 100,000 bottles a year of Vino Nobile di Montepulciano docg Rosso di Montepulciano doc, Chianti docg, Vinsanto, Grappa Miele, Jams, and pasta. We are the only company in Tuscany certified for cheese aging in the pit with the recognition of Tuscan Typical Product and Community Stamp.